Chhattisgarh Forest Department

NWFP Certification


 Components of Certification

 What is usually understood under "forest certification" is the addition of several activities, which have all their own rules and guides:  

(Source: Some key elements of forest certification Presentation prepared for the FAO / GTZ / ITTO seminar "Building Confidence..." Rome 19 & 20 February 2001)

Certification is a potential market based instrument to contribute towards improving forest management and at the same time giving an assurance that a product or service is in conformity with certain specified standards. There are two main components of certification:  

The first involves an investigation of all the aspects relating to forests including social, economic and environmental conditions and assessing how the management of these is being addressed. The process may then include the second component, that of product certification and the associated labeling.

Currently, a wide range of actions are underway concerning certification. Although main emphasis to date has been on timber and timber products, attention has recently expanded to include pulp and paper products. However, nowhere in the world has there been any concerted effort to instill the process of certification for the non-wood forest  (NWFP/MFP) produce. Since a wide array of these non-wood forest products is brought straight from the forests, it has been extremely difficult to trace the source of origin of the produce and to know whether the mode of harvest was not environmentally hazardous and that the produce available is not responsible for any damages done at the social, economic or environmental levels. Thus, there is an urgent need of developing a certification of non-wood forest products too.

Apart from being sourced from the forest areas, some of the non-wood forest produces are also being adopted under agro-forestry models wherein, the farmers are cultivating non-wood forest produce species on their farmlands. Encouraged by the lucrative economic returns, the farmers are cultivating these NWFP on a commercial scale. Various agro-based institutions are developing new strategies to maximize yield of these produces through substantial use of chemical fertilizers, inorganic substances etc. The green-revolution in India has prompted most of these agrarian communities to switch to chemical based farming so that they can get maximum output from their lands. This has resulted in growing concern regarding the credibility and quality of these inorganically grown produces. Most of these high priced produces are used for medicinal purposes and the buyers constitute both large and small pharmaceutical companies, traders who sell these produces to the upward market and so on. However, at present, there has been very little concern over the hazards inflicted upon by these chemical fertilizers.

Secondly, the present management or trade trend is not laying any emphasis on the process of harvesting of these products both from the forests or the agricultural lands. The primary forest produce gatherers go to the forests and harvest the forest produce without giving much consideration to the sustainable harvesting levels and techniques.  They have little regard and information regarding the regeneration and health of the forests. Thus, there is a need to check the process of harvesting as well as building capacity of the forest produce collectors and farmers as well as developing framework for promoting certification of NWFP including Medicinal, Dye and Aromatic Plants (MADPs).

   

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